#Blue crab recipes how to

Simply bring the pot to a boil over a strong stove flame or campfire, season, and carefully add live crabs (use tongs to avoid the pinchers). They involve a large pot of water, often seasoned with “Old Bay” seasoning (a spice blend perfect for shellfish like crabs and shrimp) or salt and lemon juice. Most methods for cooking blue crabs, which have a sweet meat, are simple. You can always double check local regulations at local bait and tackle shops near your destination.Ĭongratulations on your crab haul! The great news is cooking live crabs couldn’t be simpler. It’s of course always better to check first, and avoid breaking the law. Most of the time, depending on how many crabs you are setting out to catch, and the method you’re using, you won’t need a permit which are mostly required only for commercial operations. See information for North Carolina and South Carolina.

#Blue crab recipes how to

Really inspirational, read this inspiring post from a first-time blue crabber on how to catch crabs with an easy rig.īefore you head out, be sure to check on if you need a local fishing license and that you know the size limits for your catch. And try this a quick videobreakdown of bait and trap options and some crab catching (without getting pinched). There are some great tips for crabbing for beginners in the Outer Banks region of North Carolina. The main ingredients to catching blue crabs are: bait, a trap or hook and line, a net, a bucket, and some patience. A tranquil, often simple activity, and a perfect adventure for anyone after a tasty meal with pretty minimal fuss. Catching blue crabs in the Carolinas can be an easy afternoon spent by the quiet water near the ocean.